€107 - €168
3 selected wines
hamachi - cod fish - pigeon - rhubarb
Only available for lunch, not on holidays
Menu
AN EXPERIENTIAL JOURNEY
FULL OF CULINARY
HIGHLIGHTS
hamachi
passion fruit, pea, chives
langoustine
Parmesan cheese, spinach, lemongrass
cod fish *
young leek, black truffle, sesame
ASPARAGUS ‘bossuyt’
morel, almond, carnaroli
young pigeon ‘anjou’
carrot, garlic, cumin
rhubarb
yuzu, hibiscus, lemon balm
celeriac
chocolate, pecan, babelutten
*10G CAVIAR OSETRA ‘SELECTION CASTOR’ €29
4 COURSES
5 COURSES
€135 - €207
4 selected wines
4 courses + asparagus
Not available on Friday evenings & holidays
6 COURSES
€159 - €246
5 selected wines
5 courses + chocolat
Not available on Friday evenings & holidays
7 COURSES
€185 - €287
6 selected wines
6 courses + langoustine
7 COURSES EXCLUSIVE
€233 - €350
7 selected wines
7 courses + 20g caviar
SELECTION OF CHEESES
+ €18
DESSERT WINE
+ €15
PRICES APPLY UNTIL
the end of June 2025
Ask us for our à la carte menu and our prestige selection of wines.
Modifications may incur an additional charge.
On Friday and Saturday evenings, we exclusively serve our 7-course menu and only accept Castor vouchers.
AN EXPERIENTIAL JOURNEY
FULL OF CULINARY
HIGHLIGHTS
CUCUMBER
pickles, cottage cheese, green apple
lovage root Jerusalem artichoke, black truffle, mace
Jerusalem artichoke, black truffle, mace
eggplant
pecorino, romesco, flax seed
smoked potato
cauliflower, pea, leek
RISOTTO ‘CARNAROLI’
morel, asparagus, shallot
rhubarb
yuzu, hibiscus, lemon balm
celeriac
chocolate, pecan, babelutten
4 COURSES
€104 - €165
3 selected wines
cucumber - eggplant - risotto - rhubarb
Only available for lunch, not on holidays
5 COURSES
€129 - €199
4 selected wines
4 courses + smoked potato
Not available on Friday evenings & holidays
6 COURSES
€155 - €242
5 selected wines
5 courses + chocolate
Not available on Friday evenings & holidays
7 COURSES
€179 - €281
6 selected wines
6 courses + lovage root 'truffle'
SELECTION OF CHEESES
+ €18
DESSERT WINE
+ €15
PRICES APPLY UNTIL
the end of June
Modifications may incur an additional charge.
On Friday and Saturday evenings, we exclusively serve our 7-course menu and only accept Castor vouchers.