This young chef cooks like an old hand, but with youthful passion.
Friends of Castor
THROUGH THE EYES OF
CULINARY EXPERTS
MICHELIN
GAULT & MILLAU
17/20
A personal twist on excellent seasonal produce with a focus on flavour.
![BOCUSE](https://cas-tor.be/uploads/images/friends/BOCUSE.png)
![Saisonnier NL](https://cas-tor.be/uploads/images/friends/SaisonnierNL.png)
![June logo](https://cas-tor.be/uploads/images/friends/june-logo.png)
![235036 fourchette 543273 large 1485418343 2](https://cas-tor.be/uploads/images/friends/235036-fourchette-543273-large-1485418343-2.png)
![Hungryformore](https://cas-tor.be/uploads/images/friends/hungryformore.png)
![Be gusto 4](https://cas-tor.be/uploads/images/friends/Be-gusto-4.png)
![Castor 200619 4785](https://cas-tor.be/uploads/images/_400x400_crop_center-center_85_none/934/castor_200619_4785.webp)
![Castor 200619 4828](https://cas-tor.be/uploads/images/_1390x2085_crop_center-center_85_none/935/castor_200619_4828.webp)
![Castor 200619 4662](https://cas-tor.be/uploads/images/_400x400_crop_center-center_85_none/933/castor_200619_4662.webp)
MICHELIN
This young chef cooks like an old hand, but with youthful passion.
GAULT & MILLAU
17/20
A personal twist on excellent seasonal produce with a focus on flavour.